Imagine walking through a misty Lithuanian forest, the earthy aroma of wild mushrooms surrounding you. From these rich woodlands comes the delightful “grybų pyragas,”
Imagine walking through a misty Lithuanian forest, the earthy aroma of wild mushrooms surrounding you. From these rich woodlands comes the delightful “grybų pyragas,” or mushroom pie, a dish that has warmed the hearts and homes of many. Originating in Lithuania, the grybų pyragas perfectly encapsulates the flavors of Eastern Europe. With its flaky pastry and creamy mushroom filling, this
Imagine walking through a misty Lithuanian forest, the earthy aroma of wild mushrooms surrounding you. From these rich woodlands comes the delightful “grybų pyragas,” or mushroom pie, a dish that has warmed the hearts and homes of many. Originating in Lithuania, the