Gingerbread

Gingerbread refers to a type of baked good that is typically flavored with ginger, along with other spices such as cinnamon and cloves. It can come in various forms, including soft cakes, cookies, or biscuits. The dough is often sweetened with honey, molasses, or brown sugar, giving it a rich flavor and a warm color. Gingerbread is particularly popular during the holiday season, often shaped into decorative forms like houses and figures, especially during Christmas. The art of gingerbread baking has a long history, dating back to ancient times, and it has evolved into various regional recipes and traditions.