Quesadillas

Quesadillas are a traditional Mexican dish consisting of a tortilla, typically made from corn or wheat, filled with cheese and sometimes other ingredients such as meats, vegetables, or beans. The tortilla is usually folded in half and cooked on a griddle until the cheese melts and the tortilla is slightly crispy. Quesadillas can be served as a snack, appetizer, or main dish and are often accompanied by sides such as salsa, guacamole, or sour cream. The versatility of quesadillas allows for a wide range of variations depending on regional preferences and personal tastes.